Food and Culture in Your Classroom
Let’s explore how we can reflect on our own experiences and approach conversations about culture in a way that fosters connections in your[...]
Grades 10 to 12
Enhance critical thinking, cooking skills, and food and nutrition knowledge with fun, cross-curricular resources.
You’ll find inspiration and practical ideas for making food and nutrition come alive in the classroom. Everything has been designed by Registered Dietitians in collaboration with teachers and educators in Alberta.
Featured resources for grades 10 to 12
Grades 7 to 9
Grades 10 to 12
All Levels
Smoothies 2
Seven quick and tasty fruit smoothie recipes.
Introduce students to new tastes and[...]
All Levels
10 Easy Snacks to Pack for School
Ten kid-approved (and nut-free) school snack ideas.
Grades K to 3
Grades 4 to 6
Lunch Box Guide Program
Created with input from teachers and health experts, the Lunch Box Guide makes[...]