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Each Feeding Canada lesson aligns with the curriculum of one or more subjects. Choose lessons based on topics of interest or the courses you teach:

  • Sustainable Farming Practices: Biology, CTS, Chemistry, Science
  • Biotechnology: Biology, CTS, Science
  • Farm Animal Care: CTS
  • Antibiotics in Food Production: CTS, Science
  • Food Safety: CALM, CTF, CTS, Environmental and Outdoor Education, Health and Life Skills, Science
  • Food Waste: Biology, CALM, CTF, CTS, Environmental and Outdoor Education, Science, Social Studies

Feeding Canada: Sustainable Farming Practices

Feeding Canada: Sustainable Farming Practices

Discover how Canadian farmers use sustainable farming practices to help protect the environment and produce safe, healthy food.

 

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Feeding Canada: Biotechnology

Feeding Canada: Biotechnology

Gain an introductory understanding of biotechnology and its impact on food production.

 

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Feeding Canada: Farm Animal Care

Feeding Canada: Farm Animal Care

Explore animal welfare and learn about regulations and best practices used to ensure animal well-being.

 

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Feeding Canada: Antibiotics in Food Production

Feeding Canada: Antibiotics in Food Production

Examine how the use and regulation of antibiotics in Canadian food production protects human and animal health.

 

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Feeding Canada: Food Safety

Feeding Canada: Food Safety

Learn about Canadian food system regulations and the measures used to maintain food safety and protect human health.

 

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Feeding Canada: Food Waste

Feeding Canada: Food Waste

Explore the impact of food waste and examine Canadian initiatives that work to reduce and manage it.

 

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